Ever wonder what the tags on the bread at the supermarket mean? Well, neither did I but now im here to share with you the meaning of the colors used for tagging breads at supermarkets. It turns out, they indicate when the loaf was baked.
The standard is as follows:
Blue: Monday
Green: Tuesday
Red: Thursday
White: Friday
Yellow: Saturday
And here's a quick color key that you can keep on you, if you dont want to memorize them:
A quick way to remember, is that yhey are color coded in order of the alphabet B, G, R, W, Y now you can have your pick of the freshest bread in the store. And it’s true. Even the oh so-cynical Snopes.com backs it up. Hope this helped!
Love & Unity
Lady V
Link via First Things | Image: Paul Michael
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